Dough: pizza dough mix (high-grade wheat flour, wheat sourdough (fermented wheat flour), soy flour, deactivated yeast), water, semolina, sunflower oil, salt, sugar, instant dry yeast (yeast (Saccharomyces cerevisiae), emulsifier (sorbitan monostearate), antioxidant (ascorbic acid)); Filling: cheese Gouda (pasteurized milk, mesophilic and thermophilic lactic acid bacteria starter culture, animal-derived rennet enzyme preparation, salt, preservative - potassium nitrate, coloring agent - annatto), semi-hard Mozzarella cheese, "Mozzarella in Water Fiore di Latte", blue cheese Blue Cheese (milk, salt, microbial rennet enzyme preparation, starter culture (mesophilic microorganisms), noble blue mold cultures (Penicillium roqueforti)), Orange Cheddar cheese (whole milk, skimmed milk, salt, preservative sodium nitrate, food coloring annatto, mixed starter cultures of mesophilic and thermophilic lactic acid bacteria, animal-derived rennet enzyme preparation, preservative E235);Sauce : water, high-grade wheat flour, complex food additives (cheese powder, thickeners: acetylated distarch adipate, xanthan gum; whey, skimmed milk powder, maltodextrin, salt, dextrose, flavorings: Cheese, Butter, Processed Cheese, egg, yeast extract, flavor enhancers: monosodium glutamate, disodium 5'-guanylate, disodium 5'-inosinate; turmeric, sugar, milk-containing dry product, wheat flour, fried onion, antioxidant citric acid, colorants: paprika extract, beta-carotene, tartrazine).